Weeknight Baking: Peach Blueberry Cobbler

Last night my husband and I were invited for a double-date dinner at a friend's house, and I brought dessert.  With all the summer fruit in season peaking right now, I opted to make a peach-blueberry cobbler.  Being the right season for peaches and blueberries I was able to use fresh fruit which I think added that extra burst of flavor to the final product.  

We spooned it up a la mode with vanilla ice cream, and licked our plates clean.  Success!

5 comments

rooth said...

Oh that looks fantastic. You're putting dessert ideas in my head and I have plenty of fruit on hand right now

Brittany Campbell said...

that is beautiful! i bet it tasted even better than it looks!

kendra @ little almanac said...

Gah, I could eat that whole pan right now! Delicious!

And in response to your comment the other day on my blog, I actually make my daughter's headbands. Glad to hear you like the rosebud :)

Lacey said...

That looks amazing!! I wish I had a big bowl of it right now!

Mrs. Buck said...

Yay! It was so so good - and the leftovers the next day were also delicious!